30%
Dal makhani
Rs 140.000Rs 190.000
| Product Details | |
| Product Code | 5001 |
| Types of products | International |
| Weight | 500 grams |
| Description | All Size |
| Material | The Best Material |
Dal Makhni is an Indian dish originating in Delhi. A relatively modern variation of traditional lentil dishes, it is made with urad dal and other pulses, and includes butter and cream.
Dal Makhani, primarily made with black lentils (urad dal) and kidney beans (rajma), is a nutrient-dense dish. It is an excellent source of plant-based protein, essential for muscle repair and overall growth. Lentils are rich in fiber, promoting digestive health and providing a feeling of fullness.
